Certifications
Vegan
Allergen Free

French oak chips (W) seasoned for 24 months, medium-roasted, thermally disinfected.
200 to 400 g/hl.
Carry out preliminary tests in the laboratory to determine the dosage according to the type of distillate and the desired intensity.
Add the required dose to the mass to be treated.
18 kg bag.
Available on request in a netted bag for infusion.
Store in a cool, dry place.
French oak chips (W) seasoned for 24 months, medium-roasted, thermally disinfected.
200 to 400 g/hl.
Carry out preliminary tests in the laboratory to determine the dosage according to the type of distillate and the desired intensity.
Add the required dose to the mass to be treated.
18 kg bag.
Available on request in a netted bag for infusion.
Store in a cool, dry place.
Write to us at info@essedielle.com or fill out the form