Wine type

White

Red

Rose

Sparkling

Certifications

Allergen Free

Vinomix

Yeast autolysate that ensures that a complete and defect-free fermentation takes place, optimizing flavor production by the yeast.
Technical sheet
Safety data sheet
Vinomix is a yeast autolysate obtained through the controlled lysis of yeast cells, rich in easily absorbable nutrients. Some important information about this product:
  • Gradual release of nutrients: Vinocream is designed to gradually release nitrogen and amino acids during the fermentation course of the wine. This gradual release of nutrients is important because it contributes to the optimization of ester production and the complete transformation of sugars in the must.
  • Detoxifying power: Vinocream helps prevent stoppages or slowdowns during fermentation due to its detoxifying power. This means that it can help remove or neutralize any unwanted compounds that might hinder fermentation.
  • Provision of amino acids, vitamins and nitrogen nutrients: Vinocream is an effective solution for providing amino acids, vitamins and nitrogen nutrients that are essential for yeast development during fermentation.

Yeast autolysate.

20 to 40 g/hl.

Dilute in 10 parts and add the product to the mixture by pumping over.

20 kg bag.
Store in a cool, dry place.

Vinomix is a yeast autolysate obtained through the controlled lysis of yeast cells, rich in easily absorbable nutrients. Some important information about this product:
  • Gradual release of nutrients: Vinocream is designed to gradually release nitrogen and amino acids during the fermentation course of the wine. This gradual release of nutrients is important because it contributes to the optimization of ester production and the complete transformation of sugars in the must.
  • Detoxifying power: Vinocream helps prevent stoppages or slowdowns during fermentation due to its detoxifying power. This means that it can help remove or neutralize any unwanted compounds that might hinder fermentation.
  • Provision of amino acids, vitamins and nitrogen nutrients: Vinocream is an effective solution for providing amino acids, vitamins and nitrogen nutrients that are essential for yeast development during fermentation.

Yeast autolysate.

20 to 40 g/hl.

Dilute in 10 parts and add the product to the mixture by pumping over.

20 kg bag.
Store in a cool, dry place.

For amazing results, combine Vinomix with:

DAP-L

to promote yeast multiplication

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for glutathione supply in winemaking or low SO2 levels

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