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Site and technical and safety data sheets under review. For the updated datasheets, contact serena.belfante@essedielle.com or alessandro.ippolito@essedielle.com
Pectolytic enzymatic preparation that facilitates color extraction in red wines and mechanical operations during maceration.
100g and 500g resealable bags.
Store in a cool and dry place, preferably below 25 °C (77 °F).
S.P. 538 km. 6,950 – Località Caldari
66026 ORTONA (CH)
Tel. 0859031315 (4 linee r.a.) | Fax: 0859032001
e-mail: info@essedielle.com
VAT IT00639090695
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