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Site and technical and safety data sheets under review. For the updated datasheets, contact serena.belfante@essedielle.com or alessandro.ippolito@essedielle.com
Crioferm is a hybrid strain of oenological yeast selected specifically for the production of white wines of high quality and aromatic complexity.
Vacuum-packed bags of 100 and 500 g kg, bulk of 10 kg.
Store the product in a cool and dry place, preferably at a temperature of 10°C.
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