Certifications

Vegan

Allergen Free

Sodium bicarbonate

Food additive acting as an acidity regulator.
Technical sheet
Safety data sheet
Sodium bicarbonate is a food additive used to raise the pH in food products, thus helping to accentuate flavours. In addition to this function, it is also used as an anti-caking agent and acidity corrector.

100% sodium bicarbonate.

Please refer to the regulations in force according to the field of application of the product.

Add to the mass to be treated.

1 kg bag and 25 kg bag.
Store in a cool, dry place, away from heat sources.

Sodium bicarbonate is a food additive used to raise the pH in food products, thus helping to accentuate flavours. In addition to this function, it is also used as an anti-caking agent and acidity corrector.

100% sodium bicarbonate.

Please refer to the regulations in force according to the field of application of the product.

Add to the mass to be treated.

1 kg bag and 25 kg bag.
Store in a cool, dry place, away from heat sources.

Match it with:

Citric acid monohydrate

for proper pH control

Show more
Potassium metabisulfite

for a stabilised end product

Show more

We help you develop your idea.

Talk to us about it

Write to us at info@essedielle.com or fill out the form

Search for products