Site and technical and safety data sheets under review. For the updated datasheets, contact serena.belfante@essedielle.com or alessandro.ippolito@essedielle.com

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Let’s clarify: what changes in labelling from 8th December

Dr. Serena Belfante – Laboratory Manager In December 2021, the European Commission introduced Regulation (EU) 2021/2117,...
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News

OIV: first 2023 estimates of world wine production

Yesterday, Nov. 7, OIV Statistics and Digital Transformation Department head Giorgio Delgrosso presented the first estimates...
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News

Gum arabic: the secret emulsifier behind soft drinks

Dr. Alessandro Ippolito – Quality Manager Over the past few decades, we have seen a growing...
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Technical tests

Vacuum Impregnation: technical insights and practical applications

Dr. Alessandro Ippolito – Quality Manager In recent years, many innovative technologies have been developed in...
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News

What happens if too much wine is produced? The French case

For the first time in several years, it appears that Italy is about to lose its...
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Harvest 2023 in Italy: climate challenges and production prospects

The 2023 grape harvest has officially kicked off throughout Italy. This opening occurs against a backdrop...
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News

OIV: data analysis of the 2022 world wine year

The International Organization of Vine and Wine (OIV) presented its long-awaited annual report titled “State of...
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Technical tests

Kompact 120: the fast and effective solution for wine clarification

Dr. Serena Belfante – Laboratory Manager Wine clarity is a fundamental condition for the consumer, so...
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News

Italy’s Wine Industry Hits Record High in Exports Despite Challenges

The Italian wine industry set a new record in exports reaching 7.9 billion euros in sales...
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Events

Vinitaly 2023 is almost here

Vinitaly, the international wine and spirits fair to be held in Verona from April 2 to...
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