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Technical tests
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Sales expectations and projected trends for 2022 in the wine industry: the annual report from Area Studi Mediobanca
As every year, the Mediobanca Study Area has published a survey on the domestic wine sector,...
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News
What are humans’ favorite scents?
What are the most valued scents? Can a universal ranking of favorite scents by humans be...
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News
BLOCKCHAIN IN THE WINE SECTOR: A RESEARCH BY ESSEDIELLE
essedielle is pleased to present the research study named “Blockchain Impacts on Wine Supply Chain”, conducted...
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Events
THE 54TH EDITION OF VINITALY HAS CLOSED: A FIRST IMPRESSION
From April 10 to 13, 2022 took place the 54th edition of Vinitaly, after two years...
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Events
essedielle at SIMEI 2022
essedielle will be present at SIMEI: the most important international fair for the machinery and wine...
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Events
The first 40 years of essedielle
In 2021, essedielle celebrated its first 40 years in business. In fact, the company was founded...
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News
Export of organic products to the United States
The National Organic Program (NOP) is the legislation that since 2002 regulates the production and labeling...
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News
Microbiological control of wine
Chitosan is a linear polysaccharide obtained from the partial deacetylation of chitin in an alkaline environment;...
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News
DUSTOP GUM project
The DUSTOP GUM project was developed in two phases: the first dedicated to the chemical-physical experimentation...
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Technical tests
Clarify with Enocarb-One
In oenology, activated carbon is a useful tool for correcting colors that are too heavy, wines...
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